The below menus are only starting point categories. We work with you to create the perfect menu for your event. We expertly accommodate all cuisine preferences and dietary requirements.
Elegant Plated Full-Service Gourmet Dining
Buffets and Stations
Competition-Class Wood-Smoked BBQ
Mexican, Latin American, Caribbean, Pacific Islands
Local and/or Globally Sourced
Indian and Southern Asian
Chinese and Southeast Asian
Mediterranean and Greek
Organic, Vegetarian, Vegan, Keto, Gluten-Free, Etc.
Specialty Soups and Salads
Hot and/or Cold
Breakfasts and Brunches: Continental and/or Global
Pig, Game, Alligator, etc.
Moroccan, Middle Eastern, Northeastern Africa
Hors d'oeuvres / tapas:
As Meal Accompaniments or Standalone Full Service
Wherever in the World You Would Like Your Menu to Go!